FLESH NEWS
BEST BOTTOMLESS BRUNCH IN LONDON
If you’re looking for a bottomless brunch that gives you excellent food as well as free-flowing fizz, look no further. Flesh & Buns Bottomless Brunches have everything you need.
Our brunches include nibbles, small plates, flesh & buns large plates and dessert all from as little as £40 Sushi, Korean fried wings, Crispy piglet belly, Crispy duck leg, Portobello Mushroom, Japanese fried chicken, S’mores and Kinako Donuts and so much more. This might be the only brunch in London where you have a fighting chance of soaking up the midday prosecco.
Our food speaks for itself but the atmosphere at a Flesh & Buns bottomless brunch is what makes it uniquely ours. Our front of house teams go the extra mile to make sure your experience is the pinnacle of what a feasting brunch should be. Laughter, theatre and delight.
Read more about this rise of brunch in this article by the Capital A List!
COVENT GARDEN BRUNCH
Sunday Brunch £40
Includes Small sharing plates served to the table, flesh plate, a dessert and free-flowing prosecco, red or white wine.
OXFORD CIRCUS BRUNCH
Sunday Brunch £40
Includes Small sharing plates served to the table, flesh plate, a dessert and free-flowing prosecco, red or white wine.
To book in for any brunch just email oxfordcircusreservations@fleshandbuns.com or coventgardenreservations@fleshandbuns.com
Book Your Feast
Book a table at Flesh & Buns Oxford Circus or Covent Garden and let us indulge you.
Our Restaurants
Oxford Circus
Flesh & Buns Oxford Circus is our second site of hedonism. Nestled in the Copyright Development at the top of Berners St. This feasting lair offers secrecy at our private bar and a whole host of bountiful modern Japanese food to gorge on in the restaurant. At our heart we’re Izakaya but in our soul we’re willing to push the boundaries and indulge our senses and set our mouths on fire.
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Covent Garden
The original basement restaurant – Covent Garden was the birth site of Flesh & Buns and it’s in this underground bunker that we set the nights alight. This feasting fairground is indulgent yet fierce with ample private spaces for secluded dining and bountiful modern Japanese feasting food to gorge on. At our heart we’re Izakaya but in our soul we’re willing to push the boundaries and indulge our senses and set our mouths on fire.
Learn MoreWHAT’S THE LATEST?
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Kamoizumi Sake Pairing
Flesh & Buns Oxford Circus is delighted to welcome Kamoizumi Brewing Company for an evening of Sake tasting.
FLESH NEWS
A Guide to Sake
Welcome to the enchanting world of sake, a traditional Japanese rice wine with unique flavours and rich cultural significance.
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The Best Sushi in London
Surprisingly, sushi did not originate from Japan, but it is a Japanese dish that has become popular worldwide, including in the UK. Its origins are from China, and the idea of wrapped fish was introduced in Japan around the 8th century. Apart from its roots, Japan is considered the Sushi capital.
