
FLESH NEWS
Asian food delivery in London just got better
For a city as busy as London, we know how important it is to have access to fantastic delivery services like Supper London. You can now indulge in the most intriguing Japanese dishes, and the Izakaya restaurant experience from the comfort of your home.
We are talking about food that will make your leg shake and your heart skip a beat after one bite. Japanese-inspired modern cuisine at its best is available at your fingertips. Supper London will provide the best delivery experience using modern technology, while we will provide sushi, maki, robata grilled steak and the softest bao buns you have ever experienced and more.
Food is our passion, and if you have ever dined with us, we are sure it is yours too. That’s why we know we must provide the most pleasurable feasting whether it be in your home or in one of our restaurants.
Head over to Supper London now, and be certain that your tastebuds will be satisfied.
Order your sushi and bao buns from our Izakaya restaurant for delivery around Oxford Circus, Mayfair, Fitzrovia, Marylebone and surrounding areas.
List of some of our recommended dishes:
Korean Fried Wings 8.30
Corn Tempura 6.40
Grain-Fed Ribeye Steak 27.70
Japanese Fried Chicken 19.10
Salmon Avocado Maki 10.50
Prawn Tempura Maki 11.00

Book Your Feast
Book a table at Flesh & Buns Kensington, Oxford Circus or Covent Garden and let us indulge you.
Our Restaurants
Oxford Circus
Flesh & Buns Oxford Circus is our second site of hedonism. Nestled in the Copyright Development at the top of Berners St. This feasting lair offers secrecy at our private bar and a whole host of bountiful modern Japanese food to gorge on in the restaurant. At our heart we’re Izakaya but in our soul we’re willing to push the boundaries and indulge our senses and set our mouths on fire.
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Covent Garden
The original basement restaurant – Covent Garden was the birth site of Flesh & Buns and it’s in this underground bunker that we set the nights alight. This feasting fairground is indulgent yet fierce with ample private spaces for secluded dining and bountiful modern Japanese feasting food to gorge on. At our heart we’re Izakaya but in our soul we’re willing to push the boundaries and indulge our senses and set our mouths on fire.
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